I think I know what these are
some people call virtynis the dish that is made like a perogi. Doughy outside with the meat/onion filling and sour cream topping. Hope this is what you are referring to. It is a Lithuanian favorite.
Posted on Nov 29, 2001, 5:24 AM
Respond to this message
Goto Forum Home
Create your own forum at Network54
Copyright © 1999-2013
. All rights reserved.