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  • Re: Searching for Kotletai
    • Saule
      Posted Feb 18, 2009 8:18 AM

      My mother made kotletai, and they are very similar to salisbury steak. You can use all beef, although I think a mix of pork and beef tastes better. Some people like to do them on the stove top, I like to make them in the oven with a gravy, adding mushrooms to the gravy. We always served with masked potatoes.

      If you don't have a recipe you like, I'll dig one up.
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