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Trust the chef

June 13 2012 at 3:06 PM

AndrewD  (Login AndrewDaley)
AP Discussion Group

Response to A little surprise in a box


That looks wonderful, Ed. No wonder abalone has almost religious importance in Japanese history. Is the box part of on entire Omakase dinner or just one 'surprise' dish amongst an a la carte meal? Are the abalone locally harvested in California. You may be surprised to know that Tasmania supplies a quarter of the worlds abalone harvest. Wonderful creatures to be savoured, just as you have here.

Look forward to seeing more of the meal.


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