Respond to this messageReturn to Message Board
Original Message
  • Chefs Specials board

    • Posted Apr 18, 2003 11:44 AM

      Thanks for your kind comments...

      The Specials Board is fairly unpredictable, it all depends on the amount of time the chefs have and the ingredients available. No plans to add anything else to the menu at present.

      Cheers
    Login Status
  • You are not logged in
    • Login
      Password
       

      Optional
      Provides additional benefits such as notifications, signatures, and user authentication.


      Create Account
    Your Name
    Your Email
    (Optional)
    Message Title
    Message Text
    Options Enable formatted text (Huh?)
    Also send responses to my email address
     
    Notice: This is a moderated forum. Your post will not show up until a moderator approves the message. If you regularly have full posting privileges, you may have to login first.