no, that's not all but I have fairly simple needsMarch 30 2009 at 3:43 AM |  Dorothy Zbornak (Login DorothyZbornak) NFCS Member |
Response to A nutella crepe? |
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Nutella is the best. I eat spoonfulls of it right out of the jar.
It happens to be particularly delicious on a crepe that is made right in front of you in the middle of Paris.
I also had steak au poivre and creme brulee multiple times and croissants every morning. But I got a huge kick out of the fact that a crepe like that was the Paris equivalent of a NYC hot dog or pretzel.
"Stop eating people's old french fries, pigeon - have some self-respect. Don't you know you can fly?"
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