Just to let Herb Society members know the latest issue of Herbs 2008 Vol. 33, No. 2 will soon be dropping on to your doormat, if it hasn't already. There are some lovely articles in this issue and plenty of Herb Society news. If you're not already a member, you can get Herbs delivered to your door by Joining the herb Society Join Us and you'll automatically receive the Latest Herbs magazine each quarter.
In the latest issue:-
- To Be The Best. In the second of her two special features Lesley Bremness takes us through examples of some of the stunning peonies available to gardeners now, and explains how to encourage the best from them.
- Today's World. Judith Hann, Tomorrow's World presenter, gardens in the Cotswolds and revels in the space she has to grow all the herbs that inspire her cooking.
- Add A Little Colour. Christina Stapley's guide to producing your own plant dyes for wool and silk is a fascinating reminder of how important such herbs have been throughout history.
- Man For All Seasons. William Turner, the botanist who brought British flora to the masses, was born 500 years ago this year Susie White reports.
- Identity Crisis. Superior salsify, burdock or asparagus? After several botanical wild goose chases Sally Cunningham thinks she has a horticultural name for Makkandi or Garmar, the herb sold in her local Asian supermarket.
- Odd Socks And Other Fables. A millenium ago elecampane, prayer and a Thursday were the 'magic bullets' against sudden onset ailments. Penelope Ody traces the source of some much-loved folk remedies.
- Lettuce. Sarah Raven our President shares her favourite recipes using lettuce.