Blue Cheese Vinagrette
Recipe Information

Source:
al@sna.com

Ingredients

* 1/4 cup (60 ml) wine vinegar
* 1/4 cup (60 ml) olive oil
* 2 tsp (10 ml) Dijon mustard
* 2 garlic cloves, pressed
* salt and freshly ground black pepper
* 1 tbsp (15 ml) fresh thyme or basil leaves
* crumbled blue cheese

Preparation

* Blend all ingredients except blue cheese.
* Crumble cheese in and toss with salad greens.




scarry scovies,frightful geese,Hillbilly chef
in the high desert of Milan NM. kitty(bald rat)mickey black rat
Frankingander,goosala,gooseinstien( Pomerainians) Carol,Ma Kettle, Chef Escoffier((Toulouse)Bubbles,Sprinkle, Trickle(buff Africans) Muscovies,MR. Nasty,lori,katy,Mizz-frizz,Sir poopsalot.Aztec,Blue bayou,Stormy Weather,myan mist.caramel,taos,lady blue, Louisiana,blue rose,azure,Rosewell.2 dogs, peewee&dobie

I love BC and vinagrette... not sure how they would be together.
But made me hungry. you nauty boy....


Kitty, KD, Blackkats4, Cindy
East Texas, 50 miles north of Houston
Ducks and Geese

So you're thinking we need to eat salad along with our chocolates?? By the way, my husband got me a box of chocolates where the box is shaped like a duck head!


-Chick Mom

Hey it is just great that Ron is posting again.... the old hermit...


Kitty, KD, Blackkats4, Cindy
East Texas, 50 miles north of Houston
Ducks and Geese

Glad you liked it. LOL. Im trying to get back in to swing

scarry scovies,frightful geese,Hillbilly chef
in the high desert of Milan NM.

been making this years before they advertized it on telly.

one log of velveta cheese
1 or 2 cans of Rotel diced Tomato and Chili (I like the HOT)

in a pan on the stove heat slowey the cheese.
when melted por in the cans of rotel and mix well

I do not like to make the original batch in the micro but any left overs (never had any) can be reheated in the micro.

1 bag of Restruant style tortea chips

Or if you have one of those little fryers you can buy
corn torteas and cut them like you would a pie into 4, 6 or 8 wedges. Pop them into a little fryer for a second or two the longer in the more crunchy, remove, salt and drain on paper towel. wala chips. And they are cheeper and better tasting than the bag of chips in the store.

When I find the recipe for Australian Cream Puffs I will post.

From the #1 Hermit.... Ron ya hear that...


Kitty, KD, Blackkats4, Cindy
East Texas, 50 miles north of Houston
Ducks and Geese

scarry scovies,frightful geese,Hillbilly chef
in the high desert of Milan NM.

You know, I never heard of Rotel 'til we moved here but now I love it. And there are a lot of kinds. I like the mexican fiesta kind to put in chili or the original to mix with vegetables or use to top burgers. For anyone who doesn't know, rotel is a brand of diced tomatoes mixed with different kinds of chiles and spices.

Your dip is making me hungry KD. We ate a chain, Don Pablos, Friday and they had such great salsa and enchiladas!

-Chick Mom

Bissingers.com I think. A friend had seen this somewhere and told Robert he should get it for me so he did. You know me, anything shaped like a duck gets my interest! LOL.

-Chick Mom

Very neat thing... except only one kind of duck. a "duck" LOL

http://ducksunlimited.bissingers.com/


Kitty, KD, Blackkats4, Cindy
East Texas, 50 miles north of Houston
Ducks and Geese