Food Forum : Lunchety in Iowa..My first attempt at Italian beef..

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Lunchety in Iowa..My first attempt at Italian beef..
March 8 2008 at 1:12 PM misriveria (Login misriveria)
I used just a pot roast, a packet of au jus mix and a packet of zesty italian dressing mix. I took out the peppers before they went to mush.Also homemade onion rings...
[IMG][/IMG]
I placed onions in cold water, drained, seasoned flour, egg wash, flour again. Very good!

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(Login TheMIL)
yum.
March 8 2008, 1:16 PM

Looks great. You make onion rings the way I like them, thin and tasty.

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(Login misriveria)
MIL its so good to see you, I was wondering about you
March 8 2008, 1:19 PM

I cant remember when I ever made onion rings. They were very good.

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OkieYat
(Login OKYat)
Members
Dang, that looks good !
March 8 2008, 1:52 PM

You can Fedex that to me anytime!

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schatze
(Login schatze311)
Moderator
Onion rings!!!
March 8 2008, 2:02 PM

They look mighty fine. As does your "historic" plate.

schatze

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misriveria
(Login misriveria)
Funny I thought of you when plating, they were crispy LOL..
March 8 2008, 2:09 PM

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(Login MrsFury)
Moderator
That whole plate looks great
March 8 2008, 2:19 PM

I want to try and make that beef.

_____________________________________
I like kids. They taste like chicken.

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Towanda!
(Login nsholld)
Plate
March 8 2008, 3:34 PM

Is that pattern "Ye Olde Curiosity Shoppe"? Our mom had settings for 4 when we were growing up.

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maria
(Login maria1919)
Members
I'm likin the looks of that
March 8 2008, 8:26 PM

I would take off the bell pepper. The only way I will eat them is stuffed. Weird.

What cut of beef is that, mis?

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