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hahaha... they are called "dango"

April 7 2014 at 6:00 PM

Casey  (Login shimokita)

Response to Super images, e are soon to have our blossoms out>

Made with mochiko (ground cooked rice) with (typically) sweet bean topping... I quite often have them for desert or late night TV snack...

It always seems to rain at Cherry Blossom time... we have had cold rain on and off for a week... naturally I got wet and then sick... I also hope to post Part II photos after I can pick up the negatives from development...

Keep dry and healthy...


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