Forums for all who enjoy sharing information about New Orleans food, drink, history...                       
Forums Index   Food   Nostalgia   Recipes   Soap Box   Pets   Books   Media   Reviews   Gardening   Abbreviations   Food Blog   WAG   TWS

Support the Locals

By using the following links you will support local businesses, authors, & entrepreneurs and help to pay the forum rent -- and it won't cost you a penny more.


The Nostalgic New Orleans Collection Shop



Northshore Tennis


Lake Pontchartrain
Catherine Campanella
Order online at Octavia Books
(Support the Locals)

or Order at Amazon.com


Ruby Slippers
Amy Cyrex Sins
Order online at Octavia Books
(Support the Locals)

or Order at Amazon


Gumbo Tales
Sarah Roahen
Order online at Octavia Books
or Order at Amazon


Books by Poppy Z. Brite
Order online at Octavia Books
or Order at Amazon.com

And the nonlocals:
Just about anything you might want can now be found on Amazon. Begin your search here.



Cheese:
Cheese and More

Various Food Items:
New Orleans Seafood Boil Supplies
Ethel M Confections
Port Chatham Smoked Seafood

Gifts:
Harry and David
Wine Country Gift Baskets

Sewing:
Sewing Products

Today's Deals at Amazon

Recipes




  << Previous Topic | Next Topic >>Recipes Homepage  

Corned Beef w/Guinness

January 9 2008 at 1:30 PM
  (Login LollySally)

Corned Beef with Guinness

1 corned beef brisket (about 5 pounds)
2 medium onions, peeled and quartered
4 peppercorns
1 bay leaf
1/2 t. rosemary, crushed
16 oz. water
16 oz. Guinness
6 medium potatoes, peeled and quartered
6 medium carrots, peeled and cut into 2 inch pieces
1 cup celery, cut into 2 inch pieces
1 medium head green cabbage, cut into wedges

Place beef in large Dutch oven with a tight fitting lid. Add onions, peppercorns, bay leaf, rosemary, water and Guinness. Bring to a boil; simmer covered for 3 1/2 hours or until meat is fork tender. Add potatoes, carrots and celery to Dutch oven. Place cabbage on top of meat. Cover and cook for 1 hour or until tender. Remove from heat and place arrange on large platter. Serve with horseradish.



 
 Respond to this message   
Current Topic - Corned Beef w/Guinness  Respond to this message   
  << Previous Topic | Next Topic >>Recipes Homepage  










Advertise on this site   Recover Your Password   Contact Mr. Lake