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  • Re: LEGS
      • (Login dragonwhip)
      Posted Nov 19, 2005 4:25 PM

      The "legs" have no relationship to the alcoholic content of wines. The legs are a measure of the amount of glycerin in the wine. This is simply a by product of the use of natual juices which already contain a fair amount of glycerin. As far as I know, all carbon based life forms have glycerin in them.
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