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MagretNovember 15 2005 at 12:00 PM | 
FG (Login FujiGirl)
Forum Owner |
| loosely based on a classic French recipe. i used mineola instead as there wasn't any orange in the house.
This message has been edited by FujiGirl on Nov 16, 2005 1:03 PM
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D
(no login) | Re: Magret | November 16 2005, 5:53 AM |
mmm looks good.. although a bit rare?
I like meats with fruit sauces.
especially ham or pork roast.
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Anonymous
(Login FujiGirl)
Forum Owner | Re: Magret | November 16 2005, 1:03 PM |
it looks rarer than it actually is. many digi cams can't handle shades of red and orange.
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