fresh lamb smoked sausage from the organic butcher tastes superior, surpasses all so-called authentic traditional smoked sausages [crap!] in the country.

my garlic and rosemary mash goes brilliantly with the lamb sausage.

black salsify is a forgotten root. it's a hassle to prepare but the result is rewarding!


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Good food is the basis of a good existence. (by Someone)

mmm mashed potatoes.