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AP: "Shrimp may upset life in lake." (Lake Ontario and Great Lakes)

January 18 2007 at 3:50 PM
Magilla Schaus  (Login MagillaSchaus)
ESA - GREAT LAKES DISTRICT CO-DIRECTOR
from IP address 205.188.116.200

Shrimp may upset life in lake
By WILLIAM KATES
ASSOCIATED PRESS
1/18/2007

SYRACUSE - Another invasive species - a half-inch long ravenous shrimp from Eurasia - has been found in Lake Ontario, raising concerns among scientists that the tiny crustacean could mean dire consequences for the lake's food chain.
The discovery of bloody red mysid - whose scientific name is Hemimysis anomala - was made in a lake sample taken last spring near Oswego, said Chuck O'Neill Jr., an invasive species specialist with New York Sea Grant.

Its only other confirmed appearance in the Great Lakes region was last November in a channel of Muskegon Lake, which empties into Lake Michigan.

The red mysid is closely related to the possum shrimp that live in the Great Lakes. It is native to the Caspian Sea and Black Sea areas of Eurasia, the same region that sent zebra mussels, quagga mussels and gobies, other invasive species, to the Great Lakes.

Like most non-native species in the Great Lakes, the red mysid is presumed to have arrived in the ballast of oceangoing ships.

The red mysid has "strong potential" to severely affect the lake's food chain, O'Neill said.

Typically, the shrimp feast on phytoplankton and zooplankton, the foundation of the lake's food chain. Zooplankton are also what many young fish thrive on.

"Hemimysis is an opportunistic predator. They will eat whatever is available, which means they will be infringing on the food sources for other species," O'Neill said.

So far, scientists have found red mysid only off Nine Mile Point in eastern Lake Ontario, but the shrimp are likely more widespread.

David MacNeill, a fisheries specialist with New York Sea Grant, said Lake Ontario offers a friendly habitat for the red mysid, which prefers warm, shallow waters with rocky bottoms and likes to swim near the shore and near piers.

"It's hard to make predictions," said MacNeill, noting that there are a number of species of fish that will eat the red mysid, which could balance some of their negative influence.

"But whenever you introduce a non-native species, it is a game of environmental Russian roulette. Something bad is likely to happen, the question is just how bad that something will be."

Scientists, meanwhile, are asking the public's help to catalog the extent of the red mysid invasion.

A fact sheet is being prepared to help shoreline residents and Great Lakes users spot Hemimysis, often seen as a large reddish swarm in the water, said David Reid, director of the National Oceanic and Atmospheric Administration's National Center for Research on Aquatic Invasive Species. Research technicians will collect samples for confirmation.





 
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