Thanks :) I did most of mine today on the outer circle, but I did

want to find some kind of cracker, and needed my shredded wheat.

I bought silk almond milk for my shredded wheat... hope I like it, there were no sample sizes, lol. I used to be addicted to milk, but got a little lactate intolerant after not drinking it very much for a couple of years.

As I mentioned in the other post, did not see much difference in the numbers for wheat vs a soft rye bread... got the soft rye. I would have to transfer into wheat bread very slowly.


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