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That's a good idea...

October 25 2006 at 9:13 PM		   (Login lclarke)
Forum Owner


Response to Try going to a Pampered Chef website
 

I don't think I could be without a baking stone. I make so many pizza-type items that I use it constantly. I love the soft crust I get with it.

I'll check their website. Thanks for the idea.

Lisa






Lisa Clarke


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