Congo Bars

CONGO BARS

Preheat oven to 350 degrees

Grease 9 X 13 pan

Begin melting 3/4 c. or 1-1/2 sticks butter.

While butter is melting, combine dry ingredients in a large bowl. 2-3/4 c. flour, 1/4 tsp. salt, 1 lb. box light brown sugar, and 2-1/2 tsp baking powder.

Stir in the following: 3/4 c or 1-1/2 sticks melted butter (from above), 4 eggs, well beaten, and 2 tsp. vanilla.

Stir in 6 oz. pkg chocolate chips.

Pour batter into greased 9 X 13 baking pan. Bake at 350 degrees for 30-35 minutes. When cool, cut into squares.