1½ pounds lean ground beef
½ cup uncooked rice
1 teaspoon salt
½ teaspoon pepper
1 tablespoon instant minced onion
1 can tomato soup
1 cup water
Combine meat, rice, salt, pepper, and onion. Shape into balls about the size of a golf ball. Heat soup and water in cooker. Add balls. Close cover and put on rocker. When rocker begins rocking motion start timer and adjust burner to keep steady rocking motion. Cook 10 minutes and then remove from burner and let pressure drop on it's own.
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