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Chicken Stuffing Bake

December 14 2006 at 6:46 AM
 


Response to MAIN DISHES--Meats, Fish, Poultry, etc.

Chicken Stuffing Bake

Chicken Gravy Meal Base (see recipe in this category)
--OR, use one can cream of chicken soup, 1/2 can milk, and 2 cups cut-up, cooked chicken

I box chicken stuffing mix, prepared as directed (I use hot water, melted butter, and just mix in a bowl)

Layer chicken gravy base in sprayed 8X8 baking dish or small casserole dish. Spread stuffing mix on top. Bake at 350 degrees until stuffing is browning and starting to crisp.

Freezes well. Great as a carry-in or to take to a friend in need.

 
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